26
March
Mouth-Watering Mauritian Cuisine
Mauritius is a mix of cultures and has an eclectic history. Originally it was uninhabited and the spot where Dodos lived peacefully. Then the British, Dutch and French colonialists arrived, bringing with them Malagasy (Madagascan) slaves. Chinese traders sailed through the Mauritian waters and indentured Indian labourers were brought to the island. And everyone had a part in influencing Mauritian cuisine.